7 Top Herbs for Enhancing Memory and Brain Health
Are there herbs that can enhance memory, support brain health, and help prevent memory loss? Several herbs and spices might contribute to better brain health, many of which you may already have in your kitchen. Some of these herbs have been researched for their potential effects on Alzheimer’s disease, while others have been examined for their overall impact on cognitive functions such as thinking, understanding, learning, and memory. Let’s explore some herbs and spices that scientific studies have identified as beneficial for brain health.
1.Sage
Sage is an herb recognized for its memory-enhancing properties and various brain benefits. Known for its strong aroma, sage may also boost cognitive function and assist in treating Alzheimer’s disease. A 2017 research review indicates that sage contains compounds potentially beneficial for cognitive and neurological health.
You can incorporate sage into dishes like butternut squash, roasted chicken, turkey, tomato sauce, or white bean soup. It can also be enjoyed as a tea.
2.Turmeric
Are there herbs that can enhance memory, support brain health, and help prevent memory loss? Many herbs and spices may boost your brain health, and you might already have some in your kitchen.
Several of these herbs and spices have been researched for their potential effects on Alzheimer’s disease, while others have been examined for their overall impact on cognitive functions, such as thinking, understanding, learning, and remembering.
Here’s a closer look at some herbs and spices that scientific studies have shown to benefit brain health.
3.Ginkgo Biloba
Long used to treat dementia, ginkgo biloba is a well-known remedy in traditional Chinese medicine (TCM) recognized for its potential benefits. It is believed that ginkgo biloba may enhance cognitive function by stimulating circulation and increasing blood flow to the brain.
While research on ginkgo biloba has produced mixed results, some evidence suggests it may improve cognitive function in individuals with Alzheimer's disease or mild cognitive impairment. A 2015 review published in the *Journal of Alzheimer's Disease* indicates that a specific ginkgo biloba extract, EGb761, could be particularly effective in slowing cognitive decline in patients with both cognitive impairment and neuropsychiatric symptoms.
Neuropsychiatric symptoms, which are common in Alzheimer’s disease and dementia, include issues like depression and other non-cognitive disturbances.
Another Ayurvedic herb, ashwagandha has been found to inhibit the formation of beta-amyloid plaques in preliminary research, according to a review study published in 2010.5
What's more, the review says preliminary studies have indicated that ashwagandha may benefit the brain by reducing oxidative stress (a factor that may contribute to the development and progression of Alzheimer's disease).
5.Ginseng
Ginseng is considered one of the top herbs for memory, known for its potential to prevent memory loss and diminish age-related cognitive decline. This widely used plant in herbal medicine contains anti-inflammatory compounds called ginsenosides.
A 2018 review highlighted that preliminary lab studies suggest ginsenosides may help lower brain levels of beta-amyloid, a protein associated with Alzheimer's disease.
6.Gotu Kola
In alternative medicine systems such as Ayurveda and TCM, Gotu kola has long been used to improve mental clarity. Findings from animal-based research suggest that this herb may also help the brain by fighting oxidative stress.
In a preliminary study published in Clinical and Experimental Pharmacology & Physiology in 2003, for instance, tests on rats demonstrated that gotu kola may inhibit Alzheimer's-associated oxidative stress and improve cognitive function
7.Lemon Balm
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An herb often taken in tea form and frequently used to ease anxiety and insomnia, lemon balm may help improve cognitive function. Some research suggests that this may be a great herb for memory loss.
For a study published in the Journal of Neurology, Neurosurgery, and Psychiatry in 2003, 42 patients with mild to moderate Alzheimer's disease took either a placebo or lemon balm extract for four months. At the end of the study, those given lemon balm showed a significantly greater improvement in cognitive function (compared to those given the placebo).8
Should You Use Herbs for Memory and Brain Health?
While certain herbs and spices may have beneficial effects on your brain, no natural remedy should be used as a substitute for standard care in the treatment of a condition affecting brain health.
It is important to note that while adding herbs and spices in the small amounts used in cooking can be healthy and beneficial, using them in larger amounts should not be considered better. Taking herbs and spices in a more concentrated form, as found in supplements, carries more risk of adverse side effects.
Seizures have been reported in children taking sage supplements; cheilitis in adults. Concentrated (supplement) forms of turmeric, ginseng, and ginkgo have a blood-thinning effect thereby increasing the risk of bleeding, especially in people taking other blood thinners or anticoagulants.
Ginseng can cause changes in blood pressure (higher or lower), interacts with many medications, and can cause a severe allergic reaction or liver damage in rare cases. Gotu Kola has been linked to damage to the liver in rare instances.
There is no FDA regulation of the content and purity of supplements. One study found that over 20% of Ayuvedic supplements were contaminated by heavy metals like lead, mercury, or arsenic.9
A Word From Verywell
Herbs for memory should be used as an adjunct to other health practices. If you take herbs for memory loss in the form of supplements, you should always talk to your doctor first.